Bread – Country Loaf


A basic country-loaf!  Natural leavening and full fermentation develops flavor and makes it wonderfully digestible. Full crust and chewy crumb. Organic flour grown and milled at Camas Country Mill, just 5 miles from Long Table Farm!

Bread is available Thursday-Sunday, January 21-24 for our special Late-Winter Sale.  Please specify the day you will be picking up so that we can ensure that we have fresh loaves on hand.

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